Take control of your roast with professional-grade precision.
Designed for durability and performance, these Broil King Meat Claws are the ultimate tool for handling, stabilizing, and shredding heavy cuts of meat. Whether you are pulling a slow-smoked pork shoulder, steadying a pot roast for carving, or lifting a whole turkey from the smoker, these claws provide the leverage and grip you need without the mess.
- Heavy-Duty Shredding: Effortlessly pull apart pork, beef, and poultry with high-grade stainless steel tines that won't bend or flex.
- Smart Storage: Includes a unique silicone holder/hanging coupler that keeps the claws securely paired together, preventing them from getting lost or tangled in your kitchen drawer.
- Extreme Heat Resistance: The integrated silicone coupler is heat resistant up to 500°F (260°C), making it safe to use even near high-heat cooking surfaces.
- Maximum Leverage: Ergonomically designed to fit comfortably in your palm, giving you the power to lift large proteins safely from the grill to the platter.
- Easy Maintenance: Both the stainless steel claws and the silicone coupler are dishwasher safe for quick and hygienic cleanup.
Pro Tip: Don't just use these for shredding! Use one claw as a "stabilizer" while you carve your Sunday roast with the Broil King Carving Knife (#64939). The wide-set tines provide a much more secure anchor than a standard carving fork, ensuring your slices are perfectly even and your hands stay safely away from the blade.