The Ultimate Fusion of Turner and Tong
Why choose between a spatula and tongs when you can have both? The Broil King Baron Tongs feature a specialized hybrid design: one flat blade to slide under your food like a turner, and one scalloped/ribbed side to grip with precision. It’s the perfect tool for flipping everything from heavy steaks to fragile fish fillets without the "slip."
- 2-in-1 Hybrid Design: The flat-bottom blade allows you to get deep under food to lift, while the ribbed top blade provides the "bite" needed to move or rotate items safely.
- Superior Comfort & Control: Equipped with soft-grip rubber inlays, these tongs offer an ergonomic feel that reduces hand fatigue during long grilling sessions.
- 16-Inch Extended Reach: Provides the perfect balance of leverage and distance, keeping your hands safely away from the heat.
- Precision Locking Mechanism: The pull-to-lock tab keeps the tongs compact for storage and doubles as a sturdy hanging hook.
- Durable Stainless Steel: Built with high-grade steel to resist rust and maintain tension for years of reliable use.
Pro Tip: When grilling delicate items like fish or asparagus, always use the flat blade on the bottom. Slide it under the food first to "break" the sear from the grates, then gently close the ribbed blade on top to secure it. This prevents the food from tearing or falling apart, which often happens with standard "claws-only" tongs.
